Brunch Menu

A chef manned omelet station with a wide selection of toppings accommodating all dietary needs.

Assorted coffees, teas, juices, and endless mimosas

Assorted freshly baked bagels, pastries,  croissants, and muffins, Complimented with jams, and flavored butter.

Tropical Fruit display.

Imported and domestic cheese mirror.

Brie cheese stuffed French toast with blackberry infused Maple syrup

Chilled seafood display (jumbo shrimp, cooked and chilled to perfection, and served with fresh horseradish, spicy tomato coulis, key lime aioli, and lemon wedges.