Jay Wolfson welcomes you to Dining With Prestige!
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Menus of Prestige

  • Weekly Lunch and Dinner Menus
  • Tropical Dinner
  • Tropical Brunch Party
  • Traditional Brunch Menu
  • Plated Dinner 3 Courses with Reception
  • Plated Dinner 2 Courses with Reception
  • Mothers Tea
  • Mexican Feast
  • Mardi Gras Celebration
  • Dinner Menu 4
  • Dinner Menu 3
  • Dinner Menu 1
  • Dinner Buffet 5
  • Cooking Class Menu
  • Clam Bake Menu
  • Cajun Dinner Buffet Menu
  • Buffet Menu Ideas
  • Brunch Party Menu Ideas
  • Bridal Shower
  • Breakfast Menus
  • Back To School Breakfast
  • Baby Shower 2
  • Baby Shower 1

Tips for Successful Event Planning

  • Tip #1 – Planning your budget

Imported and domestic cheese and fruit display, served with assorted flat breads and crackers.

Tossed traditional Caesar salad

Hand Carved slow roasted Turkey breast, and legs, served with silver dollar rolls, herb aioli, and natural aujus

Grilled Chimichurri steak kabobs, loaded with roasted peppers and onions

Herb roasted potatoes & saffron rice pilaf

Grilled vegetable kabobs

Assorted bite size desserts

Jay @ Dining With Prestige
239.272.7180   |   naples, florida

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